As part of efforts to boost food security and nutrition, the federal government alongside key players in the Agric sector have unveiled new standards of biofortified crops.
Nigeria faces significant nutrition challenges that affect the health and wellbeing of its population, particularly children and women.
According to UNICEF, a staggering 45% of deaths among children under five in Nigeria are attributed to malnutrition.
To tackle persisting problem, the Federal Government has collaborated with key stakeholders to introduce two biofortified crops, which will play a vital role in enhancing the nutritional value of staple foods in Nigeria.

The millet and maize crops which are rich in vitamins ma other nutrients will also serve as essential materials for breeders.
Alarmingly, the country bears the second-highest burden of stunted children globally, with a national prevalence rate of 32% among children under five.
But the Federal Government has expressed its willingness to support this initiative by extending the knowledge shared to Nigerians who are willing to promote a more food secure nation.
Joseph Bamidele, National Coordinator Maize Association of Nigeria.
As Nigeria continues to strive for a future where all citizens have access to nutritious food, this initiative serves as a beacon of hope, paving the way for a brighter, healthier future for generations to come.